Build a better biscuit.
The prettiest biscuit cutter we've ever seen, this ash wood tool features a sharp edge for slicing through dough, and a domed top. Store it on your countertops or table -- the lovely bell-like shape is decoration in and of itself.
Photography by James Ransom
Details & Materials -
4-5" H x 3" W (smaller size with a 2.5" opening); 4-5" H x 3.5" W (larger size with a 3" opening)
Care & Notes
Clean with a damp cloth; don't soak in water. Polymerized oil may be applied if desired -- follow the instruction for that specific oil. As a general rule: apply oil, let it set for five minutes, and wipe off excess.
Shipping & Returns
Cannot be shipped to U.S. Territories or P.O.Box/APO/FPO/DPO addresses.
View our Return Policy.
Our Tips & Stories
How we'd use this beauty in our own homes.
Low effort—but it doesn't look that way!
Or: How to stretch a pie to feed a crowd. Thanks Martha!
Bill Smith calls it the easiest pie recipe in the world.