The last thaw.

The scenario: you have plenty of homemade stock in your freezer but it’s stored in large freezer bags or containers, and your recipe only calls for one cup. Enter these ingenious silicone trays that allow you to freeze your soups, sauces and stocks in half cup, 1-cup, or 2-cup proportions. The silicone makes it extra easy to pop out what you need when you’re ready to thaw and the included lid keeps out odors and freezer burn.