Food52 x Staub Turmeric Cookware Collection
Go-to cookware’s got a new hue.
Photography by Rocky Luten, Ty Mecham, Bobbi Lin, & Julia Gartland
Details & Materials +-
Enameled cast iron
Traditional Skillet, 11" is 11.00" D x 17.30" L (including handle) x 2.10" H
Braiser with Glass Lid, 3.5QT is 12" in diameter (15.4" W with handles) x 5" H, holds 3.5 quarts
Cocotte, 4QT is 9.4" in diameter (11.9" W with handles) x 6" H
Rice Cooker is 6.5” in diameter x 6.25” H and accommodates 1.5 quarts (approximately 4 cups cooked rice).
Care & Notes +-
For use on any cooktop, including induction. Oven and broiler safe up to 500°F. Allow pan to cool before washing. Dishwasher safe, although hand washing is recommended. To remove stubborn stains, soak your pot in hot soapy water for a few minutes. Avoid using steel wool, steel scouring pads, harsh detergents, bleach, or abrasive cleaners.
Shipping & Returns +-
View our Return Policy.
Meet the Maker
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