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Pastry’s new pal.
Coming soon to your counter: this wooden pastry board with plenty of perks. It was designed by and for bakers, and we can tell. It’s got a built-in holder for your rolling pin, plus a lip on the edge that keeps it in place (go ahead and push, knead, and roll—it’s not going anywhere). Oh, and see all those measurement guides? They’re giving your ruler the day off, with circles for the most common pie sizes and handy measures on two sides. Just add a fairy dusting of flour to make sure nothing'll stick to the surface. This overachiever’s made in Vermont from maple and walnut wood, and as if all that weren’t enough...turn it over, and you’ve got an extra-large cutting board, too.
Our friends in Vermont, JK Adams, are as wildly enthused about making charming, beautiful, and functional hand-carved baking tools as we are about eating pie. Not sure whether to go for the walnut or maple options? They're both winners in our book. Made from sustainably forested wood, these baking boards are sure to become mainstays in your kitchen, a tool to help you turn out countless memories that'll stay sweet long after the last bite of sweet and tart rhubarb goodness.
- Made in: Dorset, VT
- Product Warranty:
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
Coming soon to your counter: this wooden pastry board with plenty of perks. It was designed by and for bakers, and we can tell. It’s got a built-in holder for your rolling pin, plus a lip on the edge that keeps it in place (go ahead and push, knead, and roll—it’s not going anywhere). Oh, and see all those measurement guides? They’re giving your ruler the day off, with circles for the most common pie sizes and handy measures on two sides. Just add a fairy dusting of flour to make sure nothing'll stick to the surface. This overachiever’s made in Vermont from maple and walnut wood, and as if all that weren’t enough...turn it over, and you’ve got an extra-large cutting board, too.
Our friends in Vermont, JK Adams, are as wildly enthused about making charming, beautiful, and functional hand-carved baking tools as we are about eating pie. Not sure whether to go for the walnut or maple options? They're both winners in our book. Made from sustainably forested wood, these baking boards are sure to become mainstays in your kitchen, a tool to help you turn out countless memories that'll stay sweet long after the last bite of sweet and tart rhubarb goodness.
Pastry’s new pal.
Coming soon to your counter: this wooden pastry board with plenty of perks. It was designed by and for bakers, and we can tell. It’s got a built-in holder for your rolling pin, plus a lip on the edge that keeps it in place (go ahead and push, knead, and roll—it’s not going anywhere). Oh, and see all those measurement guides? They’re giving your ruler the day off, with circles for the most common pie sizes and handy measures on two sides. Just add a fairy dusting of flour to make sure nothing'll stick to the surface. This overachiever’s made in Vermont from maple and walnut wood, and as if all that weren’t enough...turn it over, and you’ve got an extra-large cutting board, too.
Our friends in Vermont, JK Adams, are as wildly enthused about making charming, beautiful, and functional hand-carved baking tools as we are about eating pie. Not sure whether to go for the walnut or maple options? They're both winners in our book. Made from sustainably forested wood, these baking boards are sure to become mainstays in your kitchen, a tool to help you turn out countless memories that'll stay sweet long after the last bite of sweet and tart rhubarb goodness.
- Made in: Dorset, VT
- Product Warranty:
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
Coming soon to your counter: this wooden pastry board with plenty of perks. It was designed by and for bakers, and we can tell. It’s got a built-in holder for your rolling pin, plus a lip on the edge that keeps it in place (go ahead and push, knead, and roll—it’s not going anywhere). Oh, and see all those measurement guides? They’re giving your ruler the day off, with circles for the most common pie sizes and handy measures on two sides. Just add a fairy dusting of flour to make sure nothing'll stick to the surface. This overachiever’s made in Vermont from maple and walnut wood, and as if all that weren’t enough...turn it over, and you’ve got an extra-large cutting board, too.
Our friends in Vermont, JK Adams, are as wildly enthused about making charming, beautiful, and functional hand-carved baking tools as we are about eating pie. Not sure whether to go for the walnut or maple options? They're both winners in our book. Made from sustainably forested wood, these baking boards are sure to become mainstays in your kitchen, a tool to help you turn out countless memories that'll stay sweet long after the last bite of sweet and tart rhubarb goodness.