Sake recipes and how-tos from Food52
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Sake

Your Home Bar Should Have a Sake Section—Here's Everything You Need

Your Home Bar Should Have a Sake Section—Here's Everything You Need

Expert-approved nesting glasses, a non-slip tray, and a sake preservation system.

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Saké Kasu Is a Well of Flavor, So Why Are We Throwing it Out?

Meet the brewing byproduct that adds depth to marinades, dressings, baked goods, and much more.

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