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Recipes by Genius Recipes

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Skillet Scallions From Edna Lewis

4.6 out of 5 stars (9 ratings)

Rich & Creamy Beans From Rachel Roddy

4.7 out of 5 stars (70 ratings)

Flaky Buttermilk Biscuits from Carla Hall

4.7 out of 5 stars (20 ratings)

Porridge in Pink With Raspberries & Greek Yogurt From Maria Speck

4.4 out of 5 stars (8 ratings)

Shishito-Style Green Peppers From Michele Humes

5.0 out of 5 stars (6 ratings)

Asparagus & Crispy Beans With Mint & Grana Padano From Allison Arevalo

4.8 out of 5 stars (10 ratings)

Shortcut Fennel & Bacon Ragù From Lyndsay Bettles

4.5 out of 5 stars (15 ratings)

Banana Bread Scones From Samantha Seneviratne

4.7 out of 5 stars (56 ratings)

Slow-Roasted Chicken With Extra-Crisp Skin From Lindsay Maitland Hunt

4.1 out of 5 stars (19 ratings)

Strawberry & Butterscotch Whipped Cream Cake From Jami Curl

3.8 out of 5 stars (33 ratings)

Crispy Cheesy Pan Pizza Recipe From King Arthur Flour

4.5 out of 5 stars (82 ratings)

Asparagus With Lemon-Pepper Marinade From Bryant Terry

4.4 out of 5 stars (8 ratings)

Caramelized Black Pepper Chicken From Charles Phan

4.3 out of 5 stars (24 ratings)

Vegan Aciento (& Memelas) From Bricia Lopez

4.3 out of 5 stars (6 ratings)

Persian-ish Rice From Samin Nosrat

4.5 out of 5 stars (42 ratings)

Louisiana Barbecued Shrimp From Toni Tipton-Martin & B. Smith

4.4 out of 5 stars (46 ratings)

Jammy Tomato-Anchovy Sauce From Phyllis Grant

3.7 out of 5 stars (35 ratings)

Molasses Cookies From the Silver Palate

4.3 out of 5 stars (12 ratings)

Marie-Hélène's Apple Cake From Dorie Greenspan

4.3 out of 5 stars (65 ratings)

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