I'm going to visit a friend who just had a baby and want to bring something she can stash in her freezer for a quick and easy homemade dinner at a later date. I was thinking maybe pot pie (I'm eyeing Oui Chef's recipe) or perhaps a baked pasta dish. Nothing spicy and nothing too wintery too eat in July/Aug. (it's N. Cal, so it's not exactly hot, but still...)
You deserve a cookie.
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better -- including recipes, how-tos, and exclusives and great gift ideas from Provisions, our kitchen and home shop.