I have a question about the recipe "One Pot Kale and Quinoa Pilaf" from deensiebat. Could this be done with pearled barley instead?
I have done this for a quinoa recipe, where I didn't have enough quinoa. I started to barley first since it takes longer, then added the quinoa. I actually liked the chewiness of the barley in the recipe!
Don't let those cracks in your cheesecake get you down.
Wine to go, without the box.
Go play outside!
Herb rubs, fresh and dried.
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