Pot Roast
Advice, Questions, and Discussions about Pot Roast
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Tips for pot roast?
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Started pot roast in crock pot can I finish it in the instant pot
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Beef fat isn’t mentioned in the ingredient list but shows up in the recipe. Is it just trimmings from the chuck?
Recipe Question For: Pot Roast With 40 Cloves of Garlic -
Pot roast in crock pot 2 days but off,i put it in a pan and have been boiling over an hour is it safe to eat?
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I put too much sugar in my pot roast gravy. It doesn't have that better acid tasted it should. What should I do
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can i use small pieces of beef in slow cooker pot roast?
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Slow cooker/tough roast?
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how many does the brisket recipe serve?
Recipe Question For: Nach Waxman's Brisket of Beef -
I am looking for a good recipe to use up leftover pot roast; a hash perhaps?
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I do not have an oven, can i still do this recipe on the stovetop?
Recipe Question For: Chinese-American Pork Roast -
can I braise meat (e.g. pot roast) wholly on the stovetop?
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does raising slow cooker pot roast from low to high halfway thru keep meat tender or will it turn into a boiled lump?
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What can I substitute for dry sherry in a pot roast recipe?
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