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How many pounds of potatoes do I need to make latkes for 12 people?
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Mash potatoes or roasted potatoes with garlic and parsley for a dinner of flank steak w/, green beans and shallots, and sauteed mushrooms?
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Suggestions for a sub for pine nuts? Almonds OK?
Recipe Question For: Grilled Bread with Thyme Pesto & Preserved Lemon Cream -
HELP! My homemade candied cherries are like glass! Can I soften by re-simmering in sugar water?
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what is in the five-spice powder used the winter galette?
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Is the sumac whole or ground?
Recipe Question For: Lemon roasted potatoes with cumin, sumac and feta -
how much all spice to replace 1 1/2 tsp cinnamon
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Tender Yellow Cake: egg question
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Mission Accomplished
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Suggestion for congee with turkey stock? What ratio of rice to stock in slow cooker, and for how long?
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Is high grade flour the same as bread flour?
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Agar agar ratio to gelatin
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turkey thermometer thingy not popping up
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Golden Syrup or treacle - can you substitute it for dark corn syrup in a pecan pie?
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why is my cranberry sauce too tart? how can I fix it?
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roasting pan quest
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do you recommend oil or butter for roasting a turkey?
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I forgot my pumpkin pie on the counter last night. Is it safe to serve if it was left out of the fridge for 15 hours?
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Sorry meant tosaybreast. URGENT: Cook10 lb turkey breast at 350 for how long? Thanks
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Can I use jarred horseradish if I don't have fresh horseradish root?
Recipe Question For: Sweet Potato & Parsnip Mash
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