Watermelon and Mint Salad

By mustardseed • June 23, 2011 • 0 Comments

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Author Notes: I've seen various recipes for watermelon salad. Paula, Oprah...many have a version to offer. In this salad I love the fresh tastes of summer converging into a single bite that cools you off even on the hottest of days. - mustardseed

Serves 4

3 cups Arugula
2 cups Chopped watermelon
Drizzle of Balsamic Glaze
2 ounces Crumbled feta
1/4 cup Chopped mint
Drizzle of extra virgin olive oil

Place arugula on plate or in bowl. Add chopped watermelon on top. Drizzle with balsamic glaze. Crumble 2 oz. of feta across salad. Drizzle with olive oil and top with chopped mint.