Make Ahead
Curryflower Surprise
Popular on Food52
16 Reviews
thirschfeld
October 13, 2010
Um, BTW, you took the best of everything and just plopped down right in front of me. YUM. I just keep coming back to look at this and I didn't know why and then I realized it reminded me of a healthy, and very, very, very tasty and way more flavorful version of one of my late night party favorites(AKA pub crawl), the British dish, Fries(chips) with peas and curry gravy.
Rita B.
October 11, 2010
I love all the spices you used in this recipe. I've never thought of using them with cauliflower: it's genial! Many compliments!
Rita B.
October 11, 2010
I love all the spices you used in this recipe. I've never thought of using them with cauliflower: it's genial! Many compliments.
Midge
October 8, 2010
Making this tonight. And it's a great name. Thank you for turning me onto Clover Food Truck btw, (via Twitter). I'm hooked.
lastnightsdinner
October 8, 2010
Thanks, everyone!
Midge - isn't Clover great? Do you go to the MIT or Dewey location? If the latter, we should meet up for lunch sometime!
Midge - isn't Clover great? Do you go to the MIT or Dewey location? If the latter, we should meet up for lunch sometime!
Midge
October 8, 2010
I've been hitting the Dewey location when I have to transfer at South Station, which isn't often enough! Next time, I'll let you know. Would love to meet up there!
THEToughCookie
October 8, 2010
Thank you thank you thank you. I've been searching for a really wonderful curried cauliflower recipe with complex, layered flavors. You did the work for me, Jen!
Thanks!
Thanks!
thirschfeld
October 7, 2010
What a great looking recipe but even I must add that the name is bad Hoosier humor on his part, sadly though I laughed
MrsWheelbarrow
October 7, 2010
Wow. Love this. The mustard seed? The tomato puree? Sheer brilliance. Can't wait to make this.
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