Editors' Picks — Summer Week 11

September  9, 2010
  • Pebre sauce

Once again, we want to give a big thanks to all of our volunteer recipe testers for your thoughtful comments and for helping us continue to strengthen our recipe recommendations. You can read each tester's comments by clicking through to the Editors' Picks recipes — the comments are under "Amanda and Merrill's Notes" at the top. And even if the recipe you tested wasn't chosen as an EP, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!

Congratulations to another great batch of Editors' Picks!

See what other Food52 readers are saying.

  • Kitchen Butterfly
    Kitchen Butterfly
  • adamnsvetcooking
  • Sagegreen
  • mrslarkin
  • FrozenFoodie
Food52 (we cook 52 weeks a year, get it?) is a food and home brand, here to help you eat thoughtfully and live joyfully.


Kitchen B. September 10, 2010
Thanks WinnieAb for testing my recipe. Congrats to all the wonderful sounding EPs
adamnsvetcooking September 9, 2010
Congrads to every EP. Thank you Sagegreen for the nice review :)
Sagegreen September 9, 2010
Congrats to everyone. Thanks, FrozenFoodie, for a lovely review of my cherry paprikash sauce. I first came up with it during the cherry theme week.
FrozenFoodie September 10, 2010
Thank you for the recipe! I have to tell you that my husband didn't want to eat the sauce. After one bite, he asked me to add more to his salmon. Kudos for your win!
mrslarkin September 9, 2010
Congrats to everyone on your EP's! Thanks, cheese1227, for the nice review of my Special Sauce. I've become addicted to the stuff.