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A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week).
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2 Comments
Amy
September 11, 2015
I like this, so many of my recipes come about from just doing, over the years. What I do wish is that you provide transcripts of the recipes you video... at 73, I just cannot keep up with you kids and would love to be able to save and read at the time I will be cooking it.
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