Their weekend included canoe rides and fishing for fishes.
As well as admiring the architecture of their woodsy cabin and playing with DIY sparklers.
Kristen and Kenzi didn't leave the towel out of the fun, though. "Having this summery octopus towel around made me want to swim, and fish, and eat more seafood—is that wrong?," said Kristen. And like good Food52 team members, they documented their towel time:
Before using the towel to dry off from a dip in the lake, it can be a picnic blanket on the dock.
The towel also fits in inside, as a tablecloth—Chinese checkers sort of mandatory.
First image by Rocky Luten. All others by Kristen Miglore, Marian Bull, and Kenzi Wilbur.
What destinations are on your summer bucket list?
A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week).