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8 Food Blog Links We Love

August  1, 2015

We've scoured the web for our favorite food blog posts, and now we're bringing them right to your desktop. It’s hard work, but someone has to do it.

This week: elote, quinine, granita, ceviche, and other (hard-to-pronounce) things you usually buy out—made at home.

G&T Lobster   Ceviche Corn   

  • Your G&T gets a whole lot fancier with the addition of homemade quinine syrup. (Honestly Yum)
  • Make lobsters like they do Annie Hall, but with a grill instead of a pot, and hopefully with fewer escapee lobsters. You can do it! (A Better Happier St. Sebastian)
  • All you need to make ceviche is the freshest seafood you can find (and a glass of cold wine to wash it down with). (Eat In My Kitchen)

Pie Granita  Panna cotta Risotto   

  • Gooseberries are only in season for a few weeks—get as many as you can, and then make this pie. (Farmette)
  • Negroni lovers: Scrape together a batch of citrusy Campari granita. (Orangette)
  • Turn your bumper crop of summer squash into a sophisticated risotto with toasty bacon and shallots. (Not Eating Out in New York)
  • We won't tell if you eat this labneh panna cotta with broiled figs for breakfast as well as for dessert (there's yogurt in there, right?). (A Brown Table)

Photos on top by (clockwise) Honestly YumA Better Happier St. SebastianThe Merry ThoughtEat In My Kitchen

Shop the Story

Photos on bottom by (clockwise) FarmetteOrangetteNot Eating Out in New YorkA Brown Table

What food blogs inspired you this week? Tell us in the comments!

See what other Food52 readers are saying.

  • Connie
  • Angie muller
    Angie muller
  • Hillary Reeves
    Hillary Reeves
  • Meike Peters | eat in my kitchen
    Meike Peters | eat in my kitchen
  • Nik Sharma
    Nik Sharma
Writing and cooking in Brooklyn.


Connie August 3, 2015
Have you ever recognized, "Cooking With Mr. C."? It's one of my favorites.
Angie M. August 3, 2015
This is my fav blog. Love these easy to create recipes so tasty and fresh but look so gourmet.
Hillary R. August 2, 2015
Gooseberry piiieee! Oh, that one made me so happy.

This week I made sticky toffee pudding with beets; it was *great*.
Meike P. August 2, 2015
Thank you Caroline :)
Nik S. August 1, 2015
Thanks for the link love, Caroline!
Bella B. August 1, 2015
I will have to check out these blogs! There are a few I haven't seen.
[email protected] August 1, 2015
Irresistible Ice Cream Sandwiches on Eat Some Wear Some
liz A. August 1, 2015
ohmylanta. i've gotta make those.