Cookbook season is coming! Cookbook season is coming!
Come September, you'll be seeing a lot of new cookbooks everywhere. We know because our desk is overflowing with early copies (we'll spare you a photo of the mess). So, help us wade through all the books that are soon to be filling your and our shelves and kitchens and tell us: Which cookbooks are you most looking forward to this fall? Here's a list of many of the ones that are piled—very high—on our desk (in alpha order, and there's surely more to come!):
Bien Cuit by Zachary Golper, Thomas Schauer, and Peter Kaminsky