Some mornings, recipes are just not going to happen. And that's okay: We have your jammy, savory, carby, and oaty breakfast hankerings covered—but without a recipe.
Whether it's a busy Monday or a slooow Saturday, let's freestyle breakfast:
To spread on toast or swirl through yogurt:
For something savory:
For something bread-like or cakey:
See what other Food52 readers are saying.