Variegated Spiced Latkes

December  3, 2010

See A&M make Sagegreen's pretty parsnip and sweet potato-flecked Variegated Spiced Latkes -- one of the finalists in the running for Your Best Potato Pancakes. Learn loads of latke tips and why Amanda dreams of food processor accessories -- also what exactly was going on in the video still below (note: this was filmed the morning after our Piglet Party, so we were all a wee bit loopy).

This week's videos were once again shot and edited by talented filmmaker Elena Parker. For more latke inspiration, see the contest page here.

See what other Food52 readers are saying.

Food52 (we cook 52 weeks a year, get it?) is a food and home brand, here to help you eat thoughtfully and live joyfully.

1 Comment

Sagegreen December 4, 2010
Thanks for such a great video! I am so glad you found the flour works well. It makes this recipe foolproof. I think it helps the latkes hold together so they are not at all fussy.