A glimpse into our editors' lives: Here's how the world looks from where we stand, from faux cocktails to late-night subs.
My Sunday project was Nanny's Apple Pie Cake. You make two rounds of pie-like yet puffy dough. One gets pressed into the bottom of the pie dish and the other gets pinched off and scattered over the chopped apple filling. —Sarah
After a rainy, frigid Saturday, Sunday was sunny and crispy and perfect—and I spent all of it walking around Brooklyn. Here's a sweet corner of Greene Grape Annex, in Fort Greene. —Caroline
This weekend, my boyfriend's mom treated us to dinner at Betony (an oddly located Midtown restaurant with a menu that's plays off of the classic dishes you'd expect to see in that part of town), and while they have some of my favorite cocktails in the city, I opted for a non-alcoholic beet "wine" that was as delicious as it was beautiful. Look at that color! —Leslie
What did you get up to this weekend? Tell us in the comments.
Whether you're in the mood for some soup-simmering, leaf-peeping, or nothing at all, your dream weekend awaits...View Guide