Wondering what that delicious thing was you tasted at our recent Piglet Party? Dying to see photos of everything you missed (or scan the crowd for familiar faces)? Read on below for a full debriefing on the party which, if we do say so ourselves, was a really good time. You can see photos of it all in the slideshow below, shot by food52's own Sarah Shatz.
We'd like to extend a special thank you to Adam Roberts (our delightful Emcee), New York Times editors Christine Muhlke & Luise Stauss (curators of the deliciously voyeuristic food porn slideshow), extraordinary Food Porn panel moderator Frank Bruni and panelists Frank Falcinelli, Ben Leventhal and Deb Perelman, and the event's sponsors, who provided all the great food, drink and entertainment. We recommend perusing the links below to finish up any lingering holiday shopping -- you can't go wrong.
The Piglet Party 2010 was brought to you by:
Hanna Winery & Vineyards
Kelso of Brooklyn
Ayala Sparkling Herbal Water
Dorie Greenspan’s CookieBar
Liddabit Sweets
Rick’s Picks
Van Leeuwen
Peck’s Paté
Lush English Toffee
Salumeria Rosi
Lucy’s Whey
Cellars at Jasper Hill
Russ & Daughters
June Taylor: The Still Room
Sustainable Party
Finger on the Pulse
OXO
For more coverage of the party, check out these stories from Huffington Post, Publishers Weekly, Elle and Piglet Emcee Amateur Gourmet and (if you haven't had enough after viewing the photos below) see Metromix's terrific slideshow.
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