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Amanda & Merrill

PBS | Amanda Hesser on Overheard with Evan Smith

by:
November  4, 2010

PBS

 

Star food writer Amanda Hesser is a prolific food writer for The New York Times, the former food editor of The New York Times Magazine, the co-creator of the recipe lover’s blog food52 and the author of the new, 1000-recipe The Essential New York Times Cookbook.

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A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week).

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See what other Food52 readers are saying.

Food52 (we cook 52 weeks a year, get it?) is a food and home brand, here to help you eat thoughtfully and live joyfully.

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