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This week: Delicious holiday treats to keep up your cookie craze (and use up all that eggnog you've been stashing).
- Another hit for your holiday breakfast table. This time, French toast gets chai-infused. (Sassy Kitchen)
- A delicious fruit-filled pie (with the most decadent crust) to ring in 2016. (A Brown Table)
- Eggnog and pie? Amazing. Eggnog pie? Out of this world. Go get baking. (Oh, Ladycakes)
- With sugarplums still dancing in your head, whip up some sesame marzipan, and blast the Nutcracker score. (Le Jus D'Orange)
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