We partnered with Jet.com so you can browse their (digital) shelves while you're searching for ingredients or supplies. (Seriously, they have everything!) Get almost every ingredient for this recipe here.
We can discuss deeper questions about dressings and sauces—but only after meals for the week are sorted out. Arm yourself with a few batches of April’s dressing/“sauce,” and your week of meals just got a lot better.
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In addition to the ingredients for the dressing, pick up the following:
Grain of choice
Greek yogurt or labneh
Chicken breasts (or tofu)
Whatever vegetables look good, especially asparagus
Tell us: How do you use up the last of your salad dressing?
The Genius Desserts cookbook is here! With more than 100 of the most beloved and talked-about desserts of our time (and the hidden gems soon to join their ranks) this book will make you a local legend, and a smarter baker to boot.