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Easter Brunch

by:
April 20, 2011
4 Comments
21 springy recipes for a gorgeous Easter spread (you'll need sustenance for the egg hunt, after all).
 

 

 

 

Spring Pea and Ricotta Torte

 

 

 

 

See what other Food52 readers are saying.

  • Emiko
    Emiko
  • Blissful Baker
    Blissful Baker
  • hawaiianderby
    hawaiianderby
  • Kristen Miglore
    Kristen Miglore
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4 Comments

Emiko
Emiko April 22, 2011
Everything looks divine. I can see where my Easter menu is headed!
 
Blissful B.
Blissful B. April 20, 2011
Thank you for these menu planning articles. They highlight recipes I wouldn't find otherwise. Today, those Lemon Poppyseed Muffins caught my eye!
 
hawaiianderby
hawaiianderby April 20, 2011
How do I find the recipe for the french toast? I click on the pic, the recipe name and the cook name and it just brings me back to the full easter brunch page. :-/
 
Kristen M.
Kristen M. April 20, 2011
Sorry about that! The link should be fixed now.
 

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