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4 Comments
AntoniaJames
February 20, 2018
I’m glad to see Food52 devoting some editorial real estate to this "what can you do in five minutes?" approach, which I’ve been evangelizing since the earliest days of the site. Several years ago, one of the editors picked up on this to write a short-ish feature on tasks quickly done in the morning, to make the evening meal easier. I created a quick list, just off the top of my head, of the many 2 - 6 minute tasks that I do to take advantage of small “pockets” of time when I’m home. To share it with anyone who might find it helpful, I’ve posted a link to this (still somewhat stream of consciousness) list of quickly completed tasks. https://tinyurl.com/SmallMakeAhead
(This general idea is not original to me. I have been doing this in my office since reading David Allen’s “Getting Things Done,” which was published the year I started my own law practice. It’s one of the most useful business books out there. But I digress . . . .)
I’ve added this overarching suggestion to the linked Google Doc about a month ago:
When I plan / review my menus for the following week to lay out my prep activities for the weekend and weeknight evenings, I create a list of every small food prep or other task that will eventually need to be done. I put it on a medium index card, which I keep handy to consult whenever I have a few minutes of "downtime,” or to include in my longer prep sessions.
Also, there are quite a few good suggestions of 5-minute tasks in this Hotline thread started last month:
https://food52.com/hotline/39005-we-want-to-know-what-s-your-favorite-thing-to-accomplish-in-5-minutes I’m guessing that many of these ideas will be the subject of separate posts in the near future . . . . . . .
;o)
(This general idea is not original to me. I have been doing this in my office since reading David Allen’s “Getting Things Done,” which was published the year I started my own law practice. It’s one of the most useful business books out there. But I digress . . . .)
I’ve added this overarching suggestion to the linked Google Doc about a month ago:
When I plan / review my menus for the following week to lay out my prep activities for the weekend and weeknight evenings, I create a list of every small food prep or other task that will eventually need to be done. I put it on a medium index card, which I keep handy to consult whenever I have a few minutes of "downtime,” or to include in my longer prep sessions.
Also, there are quite a few good suggestions of 5-minute tasks in this Hotline thread started last month:
https://food52.com/hotline/39005-we-want-to-know-what-s-your-favorite-thing-to-accomplish-in-5-minutes I’m guessing that many of these ideas will be the subject of separate posts in the near future . . . . . . .
;o)
See what other Food52 readers are saying.