Wellness

We Tried 9 Almond Milks and Found the Almondiest of 'Em All

July 16, 2018

Whenever we brainstorm a new taste test, the first question is: Are there enough options? Say, if we’re testing whole-wheat penne, how many easily accessible brands produce this? When we set out to test unsweetened, salted peanut butter, we realized: too narrow. So we stretched the parameters to be unsweetened, salted or not.

I thought the same thing would happen with almond milk: unsweetened, “original” flavored (so, not vanilla, chocolate, etc).

Are there really that many of these out there? And it turns out, yes—yes, there are. We found nine without blinking an eye, got them super cold in the fridge, and then tasted them blindly.

Here’s how they fared, from least to most favorite:

Malk Unsweetened Pure Almond Malk

Malk prides itself on being made with three ingredients: sprouted almonds, Himalayan salt, and filtered water. It’s cold-pressed and gum-free, a rarity among its kind. And yet taste testers found its flavor the most artificial of all. (What does this say about sprouted almonds? What does this say about us?) Several noted that it tasted “like almond extract.” One compared it to “marzipan.” And another held nothing back: “fake flavor.” Meanwhile, Malk’s bottle clapped back “with an abundance of premium almonds. No binders, fillers or thickeners of any kind. Just pure, simple ingredients and a little piece of our hearts with every sip.” Sorry, Malk.

Pacific Organic Almond Non-Dairy Beverage Original Unsweetened

Pacific uniquely roasts its almonds “to emphasize the robust, authentic flavors.” This also seems to impart a buttery yellow hue, which most taste testers found “off putting” and “odd.” (The rest ranged from white to ivory to taupe.) Pacific’s flavor, meanwhile, didn’t do much better. Few people thought it tasted like almonds, but rather: “vanilla,” “vanilla flavoring,” “papery,” “plasticy,” “yellow cake batter,” “chocolate graham crackers.” At least some of those are good?

Elmhurst Milked Almonds Unsweetened

Like Malk, Elmhurst boats an uncommonly short ingredient list: almonds and water. Just like mom used to make! Its almond concentration also seems higher than its competitors: “18 almonds in every glass.” This yielded a thick texture, almost like cream, and grayish color. Still, several disparaged its “watery” and even “chalky” flavor. There were a few fans. One thought it would be great for coffee. A couple compared it to homemade almond milk: “Could taste too homemade for some,” asked one taste tester who described herself as an “avid almond milk drinker.”

Trader Joe's Non-Dairy Almond Beverage Original Unsweetened

Trader Joe’s almond milk was all over the place. Many like its “mild almond taste” and “balanced” flavor. Its color was, well, milky, which people also admired. But many found its taste “watery.” It was also compared to “rice milk,” “chemicals,” and “like flour is in it.” (It’s not. But there are gellan gum and xanthan gum. Mm.) A couple noted its saltiness. One person remarked, “tastes like a sink,” which no one else picked up on.

Whole Foods Organic Unsweetened Original Almondmilk Beverage

Whole Foods raves about its “premium organic almonds.” Most of our taste testers were not impressed by the flavor. “Cardboard” was mentioned twice and one person picked up on notes of “tortilla,” presumably a critique. That said, a few agreed it tasted like almonds. And several applauded its creamy consistency and color. “Not bad!” raved one. “Wow!” said another.

Califia Farms Unsweetened Almondmilk

A few people went into this test betting that Califia would be our champion. Which goes to show you just how important branding is. (Have you seen their bottles? You should. So pretty!) But, ahem, it’s what’s on the inside that counts. Beyond the bottle, this almond milk has a “concrete” color, which many held against it. Two wrote the same exact thing: “Literally gray. Tastes better than it looks.” This such sums up most tasters’ feelings well.


WE'D LIKE SOME ALMOND MILK WITH THESE, PLEASE

Almond Breeze Original Unsweetened Almondmilk

Two members of the edit team declared their Almond Breeze loyalty before the test even began—and it largely delivered. “Nice, thick, and almondy” is as kind a compliment as an almond milk could ever hope to get. Or maybe “the sweat of a full-bodied almond, toasting in the sun” is even kinder! Another echoed, “better than the others.” And one went as far as “nuttiest of them all.” Though not everyone was a fan. A couple critiqued its saltiness. One person compared it to “watery crab juice.”

Silk Unsweetened Almondmilk

Like us, Silk is “nuts about nuts.” Its flavor followed through on this promise. One described it as “Y.U.M.” Another showered it with compliments, “Tastes full. Also so fresh and so clean! I like you.” Tasters prized its rich color and thick-but-not-too-thick thickness. But there were a few naysayers. A couple people thought it tasted less like almond milk and more like “something else…” One thought coconut milk. Another, cow milk.

So Delicious Almondmilk Beverage Unsweetened

Congrats, So Delicious! This “carrageenan-free” and “non-GMO project verified” almond milk takes the cake. “Yum,” said one. “Yummy,” said another. There was also: “Really nice!!” and “Tastes like an almond grove.” One person thought it would be great with cereal. Another was excited to try it with cookies. Which, by the way, were offered as bribery compensation for taste testers. We can confirm that, no matter the milk, it always tastes better with cookies.

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What’s your favorite almond milk brand? Tell us in the comments!

See what other Food52 readers are saying.

  • Cinogel Biotech
    Cinogel Biotech
  • mynda_nissen
    mynda_nissen
  • Nadine Kocum
    Nadine Kocum
  • Melissa. Miller
    Melissa. Miller
  • Laurie Steinbrick
    Laurie Steinbrick
Emma was the food editor at Food52. She created the award-winning column, Big Little Recipes, and turned it into a cookbook in 2021. These days, she's a senior editor at Bon Appétit, leading digital cooking coverage. Say hello on Instagram at @emmalaperruque.

19 Comments

Cinogel B. June 15, 2020
Gellan gum(www.cinogel.com) is a plant-based alternative to gelatin that can be used in almond milk which can help suspending the plant protein and with good flavor release.Gellan gum has gelling, stabilizing, and texture-enhancing properties,it is commonly added to fortified juices and plant milks to help stabilize supplemental nutrients like calcium, keeping them mixed into the beverage rather than pooled at the bottom of the container.
 
mynda_nissen April 26, 2020
Silk Unsweetened 30 cal Almond Milk is my favorite
 
Nadine K. May 7, 2019
Would you please tell me where you can find New Barn Almond Milk. Which stores sell it? TIA
 
Melissa. M. July 21, 2018
The intregity of this study is high questionable- how could you miss ‘New Barn’ as a brand. They have 4 almond milks and their unsweetened varietal is the only whole 30 approved almond milk for a reason. The rest, minus Malk, which I agree tastes like sour puss, are laden with sugars and additives that no one needs. Thankfully, food 52 readers are more informed than the employees (sorry). New Barn is hard to get access to, as far as I know only Whole Foods retails. I am living for the day I can subscribe and save monthly.
 
Laurie S. July 19, 2018
New Barn Barista- just started using non dairy in coffee. This is so yummy!
 
Lauren M. July 19, 2018
New Barn is my go to when I can find it! Unsweetened original of course. Bakes well, too!
 
Icravephilly July 19, 2018
New Barn Barista brand from Whole Foods. Great in coffee, so Almondo Amd bot too thick.
 
Icravephilly July 19, 2018
So almondy and not too thick I meant
 
vrinda July 19, 2018
Perhaps the best judge of whether your money is well spent on this item should be
how high is the protein content of the almond milk ?
because otherwise we're just paying for white water
 
vrinda July 19, 2018
Perhaps the best judge of whether your money is well spent on this item should be
how high is the protein content of the almond milk ?
because otherwise we're just paying for white water
 
mm July 19, 2018
Hands down, New Barn Almond Milk, "Original".
 
Leah C. July 19, 2018
Try the Target store brand Simply Balanced. I tried all kinds of almond milk and this is the best.
 
Lydia C. July 18, 2018
My favorite almond milk is the one I make with soaked almonds but I don't always take the time to do this. I think that So Delicious is the best after trying everything out there. The ingredients are: filtered water, organic almonds, organic cashews, sea salt, glean gum and natural flavor.
 
Lydia C. July 18, 2018
Excuse the typo: gellan gum
 
Cinogel B. June 15, 2020
Gellan gum(www.cinogel.com) is a plant-based alternative to gelatin that can be used in almond milk which can help suspending the plant protein and with good flavor release.Gellan gum has gelling, stabilizing, and texture-enhancing properties,it is commonly added to fortified juices and plant milks to help stabilize supplemental nutrients like calcium, keeping them mixed into the beverage rather than pooled at the bottom of the container.

Although almond milk looks like milk, but it doesn’t taste like milk; it tastes better than milk.
Almond milk is great choice for those who don’t like the flavor of dairy milk,it acts like cow’s milk,you can drinking it directly or use it in recipes that require milk.
 
Sheri L. July 17, 2018
Califia hands down... BUT I have yet to try the So Delicious brand, I do like their dairy-free yogurt & ice cream!
 
Spring July 16, 2018
Acadia is my current fav in the unsweetened version, but new barn barista is amazing! Of course it has a bit of sugar.
 
Amit H. July 16, 2018
I like Karmalize.me sprouted organic milk. Has whole milk consistency and no carrageenan or lechithin.
 
Miki M. July 16, 2018
My favorite for lattes is New Barn’s Barista almond milk. By far the best one I have found to go with my Nespresso capsules!