Every week, chef/activist Daniel Klein and cameragirl Mirra Fine of The Perennial Plate are sharing the videos and recipes from their cross-country real food road trip with us.
Just dispatched: Daniel and Mirra go urchin diving, and have a potluck with Oaxacan strawberry pickers in southern California.
Get Daniel's recipe for Crab and Cactus Tacos (and save and print it) here.
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