"When possible, the answers will come from other home cooks and users of the app who have had—and solved—the same problems, but if a question starts to languish the editors and other "MVPs" at Food52 will jump in and help out themselves. You can even post a question on the site or through the app, and if you mark the question as urgent, it rockets to the top of the pile so you don't have to stand in your kitchen all night waiting for a little help." - Alan Henry
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