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Hotline

The Kitchen & Home Holiday Gifts You Can't Wait to Take for a Spin in 2018
Essential Tools

The Kitchen & Home Holiday Gifts You Can't Wait to Take for a Spin in 2018

Need Holiday Cooking Help? Join Us for Holiday Hotline Hours
Christmas

Need Holiday Cooking Help? Join Us for Holiday Hotline Hours

Our Favorite Thanksgiving Hotline Questions, Submitted by You
Thanksgiving

Our Favorite Thanksgiving Hotline Questions, Submitted by You

Thanksgiving Questions? Our Team is Here to Help

Thanksgiving

Thanksgiving Questions? Our Team is Here to Help

Ask away!

Food52
Food52
5 months ago
♦ 2 Save ▴
Your Best Tips for Buying a Dishwasher

Cleaning

Your Best Tips for Buying a Dishwasher

In case yours is on its way out...

Lindsay-Jean Hard
Lindsay-Jean Hard
about 1 year ago
♦ 0 Save ▴
Experts Are on Call to Talk Turkey (Disasters)—Ask Now!

Turkey

Experts Are on Call to Talk Turkey (Disasters)—Ask Now!

Mark Bittman, Dorie Greenspan, and others are here to save Thanksgiving

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 4 Save ▴
The Most-asked Thanksgiving Questions (and Their Answers!)

Thanksgiving

The Most-asked Thanksgiving Questions (and Their Answers!)

Psst: If yours isn't covered, you can ask us live right now!

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 1 Save ▴
The Tools You Need, T-Minus 2 Days to Thanksgiving

Thanksgiving

The Tools You Need, T-Minus 2 Days to Thanksgiving

We're here for you

Kenzi Wilbur
Kenzi Wilbur
over 1 year ago
♦ 1 Save ▴
Need Thanksgiving Help? Our Editors Are on Call (Really!)

Turkey

Need Thanksgiving Help? Our Editors Are on Call (Really!)

We're here for you—in ten minutes or less.

Food52
Food52
over 1 year ago
♦ 2 Save ▴
The Essential Numbers: A Guide to Times and Temps for Cooking Your Bird

Turkey

The Essential Numbers: A Guide to Times and Temps for Cooking Your Bird

It's a matter of degrees

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 1 Save ▴
Can't Stand the Heat? Don't Get Out of the Kitchen, Just Tame that Too-Spicy Dish

Community

Can't Stand the Heat? Don't Get Out of the Kitchen, Just Tame that Too-Spicy Dish

Plus other smart tips we learned from this month's Hotline MVP

Food52
Food52
over 1 year ago
♦ 1 Save ▴
How Our Community is Mixing Their Love of Food with Art

Art

How Our Community is Mixing Their Love of Food with Art

Creations in and out of the kitchen

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 6 Save ▴
Reviving Lackluster Tomatoes Is as Easy as Turning on Your Oven

Tomato

Reviving Lackluster Tomatoes Is as Easy as Turning on Your Oven

Plus other smart tips we learned from this month's Hotline MVP

Food52
Food52
over 1 year ago
♦ 1 Save ▴
4 Sweet Ways to Save Stale Quick Breads

Bread

4 Sweet Ways to Save Stale Quick Breads

Breathe new life into that dried-out zucchini bread

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 0 Save ▴
The Best Recipe Organizer is Tech-Free and Under $5

Essential Tools

The Best Recipe Organizer is Tech-Free and Under $5

A back-to-school basic for your kids—and yourself

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 5 Save ▴
Fall Is a Time of Bread Baking, But Where to Start?

Bread

Fall Is a Time of Bread Baking, But Where to Start?

Ease into cooler weather with a freshly baked loaf

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 11 Save ▴
Why the Texture of the Chicken You've Been Getting Might Be Off

Chicken

Why the Texture of the Chicken You've Been Getting Might Be Off

And what else we learned on the Hotline this month

Food52
Food52
over 1 year ago
♦ 1 Save ▴
How to Make Sturdy Greens Taste Summery

Collard Greens

How to Make Sturdy Greens Taste Summery

Don't wait for cold weather to enjoy "wintry" greens

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 3 Save ▴
How Young is Too Young to Start Drinking Coffee?

Coffee

How Young is Too Young to Start Drinking Coffee?

Should you start them early or hold off as long as humanly possible?

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 2 Save ▴
To Make the Most of Watermelon Season, You'll Need a Blender

Cocktail

To Make the Most of Watermelon Season, You'll Need a Blender

A refreshing way to hydrate

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 1 Save ▴
Some of the Best Cookbooks Are Hard to Come By

Community

Some of the Best Cookbooks Are Hard to Come By

Out of print, but not out of mind

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 3 Save ▴
Our Latest Hotline MVP

Community

Our Latest Hotline MVP

Find out who had the *write* stuff this month on the Hotline

Food52
Food52
over 1 year ago
♦ 0 Save ▴
The Snacks You're Most Likely to Reach For Late at Night

Onion

The Snacks You're Most Likely to Reach For Late at Night

Staying awake until midnight not required

Lindsay-Jean Hard
Lindsay-Jean Hard
over 1 year ago
♦ 0 Save ▴
One of the Handiest Tools in Your Kitchen Might Also Be the Cheapest

Skewer

One of the Handiest Tools in Your Kitchen Might Also Be the Cheapest

And the smallest and most utilitarian, too

Lindsay-Jean Hard
Lindsay-Jean Hard
almost 2 years ago
♦ 2 Save ▴

Top Articles

  1. Meet Salvador Dalí–Style Chocolate Glaze (It's Easier Than It Looks)
  2. The Unexpected Secret to Chewy, Bready Goodness
  3. Clever Uses for All Your Spring Food Scraps
  4. Caramelize Lemon (Yes, You Can) with That Speedy Chicken Dinner
  5. Fancy Chocolate Tricks That Take Zero Skill to Make
  6. The Scrappy Baking Trick That Takes the Cake (Well, Pie!)
  7. Strawberry Shortcakes: Your New Show-Stopping Spring Dessert
  8. The Genius Secret Ingredient Your Sautéed Mushrooms Are Missing
  9. 12 Cakes For Sunshine and Springtime
  10. Make Limoncello ASAP, Sip All Summer Long

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