Lentil

This is Just to Say

June 26, 2012

This is just to say, that we’d like to start the day off a little differently than we normally do. Today, we have a food poem for you. Read it while you sip your morning coffee. Don’t worry, we have plenty of news (and tips, and recipes) to come, but for now, enjoy these words spun about harvest and sustenance and lentils. It’s a great way to wake up.


A Pot of Lentils from The Poetry Foundation

See what other Food52 readers are saying.

Kenzi Wilbur

Written by: Kenzi Wilbur

I have a thing for most foods topped with a fried egg, a strange disdain for overly soupy tomato sauce, and I can never make it home without ripping off the end of a newly-bought baguette. I like spoons very much.

0 Comments