Toast isn't just charred bread. Nor is it just a breakfast offering. See why we think toast can be so much more with these seven recipes. Not sure what to make for dinner tonight? Begin with bread, then start building.
Sautéed Kale, Roasted Sweet Potato and Poached Egg Holiday Toast by cristinasciarra
Grilled Bread with Thyme Pesto and Preserved Lemon Cream by fiveandspice
Bruschetta with Ricotta, Honey and Lemon Zest by merrill
Broiled Spicy Steak with Garlic Chips on Roasted Gorgonzola Crostini by ChezSuzanne
A Tomato Sandwich Worthy of a Little Bacon by inpatskitchen
Walnut Gorgonzola Crostini with Fried Sage by Little Kitchen
Join The Sandwich Universe co-hosts (and longtime BFFs) Molly Baz and Declan Bond as they dive deep into beloved, iconic sandwiches.
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Written by: Rachel Zarrow
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http://food52.com/recipes/7331_chicken_and_mushrooms_on_toasts
and its first cousin,
http://food52.com/recipes/1965_leftover_turkey_sortofstroganoff .
And let's not forget thirshfeld's tasty http://food52.com/recipes/6016_box_car_willie_and_friends_rarebit . ;o)
See what other Food52 readers are saying.