The Food52 Vegan Cookbook is here! With this book from Gena Hamshaw, anyone can learn how to eat more plants (and along the way, how to cook with and love cashew cheese, tofu, and nutritional yeast).
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5 Comments
MaryWynn
October 5, 2012
Xanthan gum? Is there soothing else we could use?
Weird &.
October 7, 2012
You could make the muffins without the Xanthan gum but they will be more crumbly. Let us know how it goes!
Weird &.
October 7, 2012
You could make the muffins without the Xanthan gum but they will be more crumbly. Let us know how it goes!
Dina N.
October 5, 2012
I'm making that tomorrow! Love gluten free baked goods! Thanks for the great recipe!!
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