You'll be hearing from the staff at FOOD52 every week in Too Many Cooks, our group column in which we pool our answers to questions about food, cooking, life, and more.
Sometimes we like to sit down at home to a wholesome dinner or go out for a three-course meal on a special occasion. Other times, we want to sit somewhere dark, sip on a tasty beverage, and eat something that's probably not a salad. Ain't nothing wrong with that.
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So this week, in the spirit of life's simple, lower-brow pleasures, we asked:
What's your favorite bar snack?
And what about you? Do you reach for the potato chips? That questionable bowl of nuts? Or do you go all out and get a burger? (Burgers totally count as snacks.) Tell us in the comments!
Beatrice: Beer, hot house-made pretzels with coarse ground mustard, and fried pickles!!
Lauren: Chips and salsa, unless I am back in Quebec, then poutine!
Michael: Fried calamari, please. (...unless there are dumplings around. In that case I'll have dumplings.)