It's no secret -- we love a good 'gram. Here, we'll be posting our favorite Instagram from the food world, on a different theme each week. This week, we're partnering with our friends at Bob's Red Mill and going with the grain.
After testing recipes for couscous salad, quinoa salad, freekeh salad, and bulgur salad for the Your Best Portable Side contest, we thought we never wanted to see another grain salad again. But we were wrong. One look at saladpride's fluffy bed of quinoa topped with chicken, beans, and avocado had us regaling the glory of grains -- versatile, healthful, and just darn delicious -- all over again.
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The next time you're getting grainy -- be it in pilaf, risotto, or even porridge -- take a picture before you take a bite.
We want your 'grams! Follow us, then Instagram your grains with the hashtag #F52grams. We'll re-gram our favorites.
A (former) student of English, a lover of raisins, a user of comma splices. My spirit animal is an eggplant. I'm probably the person who picked all of the cookie dough out of the cookie dough ice cream. For that, I'm sorry.