Your Best Root Vegetable Side

(Entries, Page 10)

Mashed Sweet Potatoes with Rosemary Butter

Whole Grain Sweet Potato Muffins

3.8 out of 5 stars (6 ratings)

Roasted Carrots Cloaked in Fontina Sauce

4.0 out of 5 stars (2 ratings)

Comfort Mash

Oatmeal and Carrots Pancakes Served with Avocado Cream and Poached Peaches

Ginny’s Butternut Squash and Fennel Soup

Orange-Ginger-Garlic Poached Salmon

4.3 out of 5 stars (3 ratings)

Warm Red and Black Quinoa Salad with Roasted Kale and Beets

4.0 out of 5 stars (1 ratings)

Shredded Carrot and Parsnip Curry Soup

4.0 out of 5 stars (1 ratings)

Roasted cauliflower and parsnip mashed potatoes with horseradish

4.5 out of 5 stars (2 ratings)

Monica's Sour Cream and Chive Mashed Potatoes

4.8 out of 5 stars (5 ratings)

Colcannon With a Little Zip

5.0 out of 5 stars (1 ratings)

Oven Baked "Fries" with Cayenne and Truffle Oil

4.5 out of 5 stars (2 ratings)

Carrot Pudding

3.0 out of 5 stars (1 ratings)

Sweet Potato Gratin with Smoked Paprika and Cayenne

4.7 out of 5 stars (3 ratings)

Sweet Potato Gratin with Homemade Raspberry Nectar.

Savoy Cabbage and Celery Root Salad with Walnut Vinaigrette.

Savory Parsnip “Babka.”

4.0 out of 5 stars (2 ratings)