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Are the shrimp cooked or raw? I imagine cooked...but it didn't say to cook them anywhere.

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I have a question about the ingredient "(roughly) baby or chopped shrimp" on the recipe "Okonomiyaki" from Midge.

asked by WeeklyGreens about 5 years ago
4 answers 2143 views
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Chops is a trusted home cook.

added about 5 years ago

Hi, this hotline thread should help you:


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added about 5 years ago

They will cook so fast it won't matter - but don't overcook.

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added about 5 years ago

I always uses approx 4 oz of the already cooked baby shrimp, because I find it so easy to keep that around. I make this often because it's become a family fave.

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added about 5 years ago

I make this all the time with raw shrimp and it has plenty of time to cook through.