I have 7 oz of this. Was thinking of a cookie. Does anyone have a go to recipe?
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Amanda is a co-founder of Food52.
Cookies are a great idea -- you could use almost any chocolate chip cookie recipe. How about trying the David Leite cookie? http://leitesculinaria.com/9951/recipes-perfect-chocolate-chip-cookies.html
Make chocolate cupcakes and sprinkle them or mix them into the icing.