I have a question about step 4 on the recipe "All I Want For Christmas Peanut Butter Cookies" from MrsWheelbarrow. It says:
"Sift together flour, baking soda and salt. Fold into butter mixture thoroughly, but gently."
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Cathy is a food preserving expert and author of Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving.
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Sorry, When I folded in the flour into the butter mixture it was very crumbly, is this correct? Thank you
It's a sandy cookie, so the dough isn't wet, but do make sure the flour is completely incorporated.
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