What is kale

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2 Comments

bigpan January 2, 2012
Rough chop the leaves and saute in a bigpan with olive oil and garlic. Serve hot. Or Google any portuguese soup recipe (I usually leave out the chorizo). Steamed leaves can also be used for a cabbage roll.
 
Merrill S. January 2, 2012
It is a type of green, leafy cabbage. Here's more info: http://en.wikipedia.org/wiki/Kale
 
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