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A few weeks ago I bought lovely (err expensive) organic beets at a farmers market. Now they are moldy. Can I still use them?

If I just cut off the mold and broil/boil the bejeezus out of them won't they be fine? Please say yes! ;)

asked by KLL5 almost 5 years ago
1 answer 3956 views
84baef1b 1614 4c3d a895 e859c9d40bd1  chris in oslo
Greenstuff

Chris is a trusted source on General Cooking

added almost 5 years ago

How big are your beets? If you can cut out moldy portions with a big margin--like an inch--around the moldy part and are sure not to touch your knife to the mold, you may be good to go.