I need easy recipe for a beginner with chicken for a tangine used inside oven

Giordana
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2 Comments

pierino February 14, 2012
This one can be prepared either in the oven at about 350F or on the stove top http://www.food52.com/recipes/15794_dawn_of_the_big_zombie_mustard_chicken_tagine_with_couscous

Be sure to brown the chicken first.
 
Miranda R. February 14, 2012
Here's a really great guide to getting started with the tagine itself :
http://www.thekitchn.com/tagines-what-are-they-how-to-c-148515

and a good, classic chicken tagine :
http://www.thekitchn.com/chicken-tagine-with-preserved-110807
 
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