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Cooking questions (and answers) about: tagine
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I have a question about the recipe "Balsamic-Braised Lamb Shanks" from Cara Nicoletti. Would this cook in a tagine?
trampledbygeese is a trusted home cook.
asked a question about a recipe over 2 years ago: Balsamic-Braised Lamb Shanks/ Last answered over 2 years ago -
Can I put a Emile Henri tagine in a direct gas flame? I can't find a definite answer online. Thanks..
asked by Molly Fuller almost 3 years ago/ Last answered almost 3 years ago -
How do I use a tagine?
asked by lisabu over 3 years ago/ Last answered over 3 years ago -
Can I cook with my ceramic staub tagine directly on my smooth electric cooktop?
asked by Randy Howard over 3 years ago/ Last answered over 3 years ago -
I have a question about the recipe "Fennel, Merguez, and Preserved Meyer Lemon Braise" from cristinasciarra. Does this casserole need to be lidded while in the oven, as a regular tagine would?
fitsxarts asked a question about a recipe over 4 years ago: Fennel, Merguez, and Preserved Meyer Lemon Braise/ Last answered over 4 years ago
