Easy to travel with, gluten-free/corn free/sugar free food?
I'm looking for some recipes that can be made ahead of time to take on a trip where we will be staying in hotels with limited or no kitchen access. Need to be gluten-free, corn free, sugar free and preferably dairy free. Breakfast, lunch, dinner, snacks, smoothies, etc. Any and all would be helpful! Thanks :-)
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If you can...arrange your overnight stays nearby a whole foods..and make salads from their salad bar, or buy sushi to take back to your room.
The uncle ben's 90second rice is vac packed pre-cooked but most flavors are pretty bad---the yellow mexican style is actually pretty good. Those can be rewarmed in a microwave, or in the sink with water from the coffeemaker in room. Couple that with a visit to an Indian market---they have Indian dishes in shelf stable vac packs that simply need to be rewarmed. Visit a campstore to get travel safe plastic bottles----little squeeze bottle with a fold down top--to use for soy sauce, vinegar, oil, fish sauce..etc. Along with some travel worthy salt and pepper. (Note: don't trust plastic bottles without a fold down top for travel with liquids). I'm assuming your traveling by car? and not plane because that's a whole another thing there.
I also take a few bottles of Club Soda and a product called "True Lime" on trips. (natural crystallized lime powder in little sachets--google it and look for store locations)
http://glutenfreegirl.com/some-of-the-lesssons-ive-learned-from-traveling-gluten-free/
Good luck!