Recipe for sienese cookie: ricciarelli

Very sponge like. Anyone know recipe?

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
  • 1 Comment

1 Comment

lorigoldsby January 18, 2012
The cookies i remember from Sienna were chewy, not "spongy" but this website gives an "Authentic" recipe and how they adapted given their notes, you may decide which set of directions to follow! I hope you'll post your version here at food52!
Recommended by Food52