I made some cauliflower soup with potatoes and a basic mirepoix, veggie broth, fresh herbs, etc. it's very bitter and i'm afraid to salt it much more. any suggestions?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Acid, try a bit of whatever vinegar you got in the pantry. I recommend, spooning out a bit in a bowl and adding a drop of the vinegar to see if you like it, them adjust adding little bit by little bit mixing and tasting in between additions until it tastes good to you. Lemon Juice will work too.
Will travel for food.
No. 1 Foodie Experience
Orchard-Hopping for Late-Summer Pears
Grain-Free Lemon Poppyseed Muffins
My Favorite Garbage Can
All the Things I Eat Before Bed