Your personal shoppers, leaving home not required. Shop gift guides »
🔕 🔔
Loading…

My Basket ()

All questions

Red Pepper and Cauliflower Chowder - Frozen Cauliflower?

I am wondering if there might be texture or taste issues if I use fresh instead of frozen cauliflower? With some vegetables, it makes a difference (asparagus comes to mind).

asked by Dea Henrich about 2 years ago
3 answers 565 views
730e314f caf5 438f 9a9a 998057ffb9ff  20151109 150352
Susan W

Susan W is a trusted source on General Cooking.

added about 2 years ago

I use frozen cauli a lot because I detest chopping up a head of it. I seem to be talented at spraying my kitchen with miniscule cauli bits. It has more texture than frozen asparagus, but it has been blanched, so basically mostly cooked. It's perfect if you puree or partially puree the soup.

923a5e35 cc67 4f82 b4e5 024184d94660  open uri20141030 6777 167tand
added about 2 years ago

Thank you! It is a purred soup, so I think cooking it a bit less might do well for this.

730e314f caf5 438f 9a9a 998057ffb9ff  20151109 150352
Susan W

Susan W is a trusted source on General Cooking.

added about 2 years ago

Yes, I think that it will work beautifully.