A question about a recipe: Goan Prawn Masala

Question

This looks so delicious! What type of vinegar is recommended? Also, should I use black or green cardamon pods? I can't wait to make this dish!

thurston · Answer

coconut vinegar?!? wow, that's a new one. can't wait to taste it. thanks, i'm going to make this next week

pauljoseph · Answer

I used coconut vinegar or Apple cedar vinegar  and  green cardamom