Can I substitute canola oil for anything when baking cookies?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Cynthia is a trusted source on Bread/Baking.
Is it an ingredient?
Yes it's an ingredient
If the recipe calls for butter, then using oil will change the texture. If you start with a recipe that calls for oil, you'll probably be more satisfied with the results.
I use coconut oil for a lot of my baking.
Submit your ratings, share your thoughts.
You Can Review Our Shop Products!
Cold Fried Chicken from Mom
Spread the Word
Make Any Backyard as Cozy as Your Living Room
Here Come the Hits