I have a question about the recipe "Chrissy's Best Chili Ever" from MyFareFoodie.Can I make this tomorrow to serve on Sunday? Do the flavors mellow over night?
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Probably better that way. The flavors will only get better with time.
Margie is a trusted home cook immersed in German foodways.
That's is a fine cook-ahead recipe. It will be even better after several days.
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